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The Watermark is open daily from 9.00am until late. Lunch service begins at 12.00pm, with our lunch time sandwiches from £7.25.

Our breakfasts are served Saturday & Sunday from 9.00am-11.30am.

All of our food is cooked to order using only the freshest ingredients, with a number of dishes using locally sourced ingredients such as Ale, cheeses and Twells award winning sausages and 'Britain's Best Burger'.

We have set menus available for functions and events which you can see here functions menus

If you have any special dietary requirements, please contact our team prior to your visit who will endeavour to accommodate your needs.

Below is a selection from our a la carte menus...
Appetisers
Soup of the Day £5.25
With warm bread.
Warm Bruschetta £5.95
With buffalo mozzarella.
Prawn Cocktail £6.25
With brown bread and butter.
Fishcakes £6.25
With a lime and chilli relish.
Chorizo £6.50
Sweet potato, poached egg and balsamic reduction.
 
 
Sides
Coleslaw £2.95
Bread Basket £2.95
Scallion Mash £2.95
Salad Bowl £2.95
Chunky Chips £2.95
Garlic Bread £2.95
Baked Camembert Box to Share £8.50
With ciabatta.
Anti pasto - To Share £11.50
Mixed Italian meats, artichoke hearts, marinated veg, mozzarella and olives.
 
Desserts
Soufflé Pancake £4.95
Orange segments and chantilly cream.
Carrot Cake £4.95
Home made Carrot cake served with a pot of fresh cream.
Crème Brûlée £4.95
Served with a polenta biscuit.
Chocolate Torte £4.95
With ice cream.
Sharing Cheese Board £13.95
Local cheeses with quince paste and a fig and almond roll. Includes 2 complimentary glasses of port.
 
 
Breakfast
Croissants and Preserves 2.65
Freshly baked today.
Toast and Preserves 2.75
White or brown.
Toast Toppers 2.95
Mushrooms
Beans
Eggs - Scrambled, fried or poached.
Bacon Sandwich 3.25
Perfect with ketchup.
Sausage Sandwich 3.25
Add lashings of brown sauce.
Eggy Bread and Bacon 3.75
With maple syrup.
Bacon and Eggs 3.75
Crisp bacon and eggs your way- scrambled, poached or fried.
Full English 5.95
Meat or Vegetarian
 
 
Main Courses
Pesto Pasta £7.25
Fettucine, watercress, pesto and parmesan.
Add chicken £2.50
Caesar Salad £7.95
Topped with chicken.
Sunday Roast £7.95
A selection of Roast meat of the day with fresh vegetables. Available Sundays, 12pm - 6pm, subject to availability.
Traditional Fish and Chips £8.25
Beer battered fish with chunky chips, mushy peas and tartare sauce - a seaside favourite.
Steak and Southwick Ale Pie £8.50
Served with chips and salad.
Fish Pie £8.95
Homemade, filled with salmon, white fish and prawns served with mixed vegetables.
Portchester Pearl Sausage and Mash £9.25
Local award winning sausages red onion gravy.
Gourmet Burger £9.95
Bacon, cheese, gherkin and coleslaw with chunky chips.
Corn Fed Chicken £10.25
On wild mushroom risotto and vine tomatoes.
Tagine £10.50
Pork or Goats cheese Butternut squash ragu and couscous.
Salmon £10.95
Baked, served with leek and cauliflower sauce, buttered new potatoes and mixed vegetables.
Steaks £17.95
With dressed salad and chunky chips, choose either peppercorn or wild mushroom sauce.
 
 
 
All of our food is freshly cooked to order. Some dishes may take up to 40 minutes to prepare.
Dishes may contain traces of nuts. Please discuss any dietary requirements with the Manager.

Service charge is not included, except for tables of 6 or more, when an optional 10% service charge will be added to your bill.

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THE WATERMARK BAR & RESTAURANT
36-38 The Boardwalk, Port Solent, Portsmouth, PO6 4TP
T 023 9237 7422
info@watermark-bar.com

©  Glendola Leisure